Vegan French Potato Gratin

Prep25 minCook75 minTotal100 minServes4Medium★★★★★ 5.0 · 1 rating
Vegan French Potato Gratin TOFU+28g protein
Nikoleta Kováč Recipe by Nikoleta, vegan cook and author of every recipe in the Tofu app · @surovadcerka

A vegan twist on the classic family recipe featuring tender young potatoes and smoky tempeh instead of sausage. Simple, delicious, and satisfying comfort food the whole family will love.

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Ingredients

Main

sauce

Contains: soy

How to make it

  1. Peel the potatoes and slice them into thin rounds. For this recipe, I recommend young fresh potatoes if is the season - they're much juicier. If young potatoes aren't available, slice starchy potatoes as thinly as possible.

Nutrition

595Calories
28 gProtein
51 gCarbs
32 gFat
6 gFiber
per serving
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