Vegan Breakfast Recipes
Breakfast is where protein usually goes missing. The spreads and scrambles here sit around 15 to 20 g a serving, the waffles at 37.
Most take fifteen minutes. Some you make the night before and just open the fridge.
17 recipes
11g proteinTOFU+
Vegan Chocolate Pancakes
20g protein
Vegan Overnight Oats
15g proteinTOFU+
Vegan Tofu Scramble
Vegan Crêpes
Vegan Oven Pancakes with Hazelnut Milk
11g protein
Vegan French Toast with Raspberry Jam
20g protein
Vegan Radish Spread with Tofu ‘Cottage Cheese’
13g protein
Crêpes Suzette with Orange Yogurt
Tomato Aspic à la Caprese
17g proteinTOFU+
Vegan Egg-Fried Bread
36g protein
Carrot Cake Smoothie
28g proteinTOFU+
Baked Oats with Apricots and Almonds
14g protein
Tomato and Spinach Quiche
13g proteinTOFU+
Egg-Free Chickpea Omelette
11g proteinTOFU+
Waffles with Whipped Cream
15g protein
Vegan Egg Spread with Chives
19g proteinTOFU+